Lizarrán - Santa Pola en Santa Pola

Bonito restaurante situado directamente en el puerto. Servicio superior y muy amable. El personal fue fantástico. Simplemente genial. Tapas muy ricas. Regularmente se llevan tappas calientes a la mesa. Si no quieres uno. solo digo

Buen concepto..pinchos muy buenos.

Me encanta comer en casi cualquier Lizarran. Siempre tienen buena variedad de pinchos y platos de carta. Fácil y rápido si tienes mucha hambre y quieres comer YA :)

Amplia gama de pinxtos a un precio excelente.

I will explain how it works, as some reviewers are writing bad reviews because of their own ignorance. There are signs at the entrance that explain and also notices on the tables. They’re not difficult to miss and are in four languages, including English. There are also menus on the table, so you can order specific items if you wish. The premise is, they are not forcing food on you. They prepare tapa which they then offer to customers by going around the tables with trays. You are not obliged to take them, but if you do, you will be charged for what you eat. Various tapa are also placed in accessible food cabinets, you can help yourself. Listen for the bell… this means the servers have new tapa and they will bring them to you. All the food is fresh and rotated, but the bell = VERY fresh. You can order drinks, alcoholic or not. A range of spirits, beers, etc. These are itemised on your bill. The tapa is charged by (pinchos = skewers) the number of long skewers, short skewers and small bowls. So they put all the food on a skewer or put a skewer through it, which you remove to eat and then put the used skewers on your plate or table. It’s really simple. At the time of our visit, the long skewer tapa were 2€, small were 1.50€, so for a big choice of fresh food (meat and vegetables, not sure on vegan), it’s a great way to try different things. Some of the servers spoke a little English, so will try to tell you what is what. I tried things that I had no idea what they were, all part of the fun and I lived to tell the tale. It is not a high pressure con, it’s just a different way to do business and to let you chose, not be forced into something you don’t want. If you don’t like the concept, there’s dozens of other bars and restaurants, so just move on. I will definitely go there again, as it’s a great way to avoid the usual hamburger, with chips or the ‘great English breakfast’, a little bit of Spain.

Aquí se ofrecen muy buenas tapas y delicias dulces en un lugar encantador junto al puerto deportivo. Bonito lugar para relajarse y ver pasar el mundo. El servicio amable puede ser un poco escaso. Buen valor.

Un sitio fantástico al lado del mar para tomar unas tapas y un vino, con personal muy educado y servicial.

Sitio en muy buena zona con buen ambiente y buen servicio. Cosas a mejorar: sábado a la 13:30 poco flujo de tapas calientes y no se quién será el responsable de elegir el personal ya que el chico que saca las tapas calientes apenas se le escucha cuando te explica de que son los pintxos,

La comida no está mal, la pena es que al ser rondas de cosas muchas pueden no gustarte y te quedas sin cenar, aunque suele haber bastante variedad. El servicio algo lento y algunos camareros muy desagradables. El ambiente depende mucho de la hora a la que vayas.

La terraza por la tarde está muy bien para tomarse un café. Fuimos atendidos rápidamente