MyTapas 1966 en Antigua

20/11/2024: La atención al clientes siempre es excelente. El equipo de camareros es muy bueno, profesional y atento. Un 10. El bacalao a la portuguesa estaba exquisito. Una ración muy buena y bien presentada. En cambio el bacalao al horno, muy pobre. Ración infantil y mal presentado, ni la ensalada existía. Es la segunda vez que caigo en el error de pedir esta receta, puesto que cada vez es más pequeña. Vivo cerca por eso voy, pero esta vez me he ido sin cenar. Desde pandemia se están descuidando.

17/11/2024: So where do I start? There was a little que bit that didn’t bother us because of all the hype on here about it being the best on the island and even some say they come juts for this restaurant. Well it really isn’t all that. Started off great got our bread rolls and garlic butter straight away, soon after drinks were ordered. We ordered a started but wasn’t sure what we really ordered (it was garlic pizza) it was ok. Then ordered our steak, not much to choose from fillet, tomahawk, t-bone, ribeye or some sort of steak you have cooked at the table (thin slices). We ordered ribeye one rear and one medium, medium come out as rear as the other one so that had to go back, then I couldn’t even eat half of it because it was so fatty. My boyfriend didn’t even eat all of his, and he never leaves anything. The waiter was a little abrupt also, the one that brought out our stakes was nice and made sure they were cooked properly. But all in all I was not impressed after reading all the hyped up reviews about it being amazing and so on. I do think these people are regular and love it but there is 2 other restaurants that is much better only a few steps away. Not sure why they have ques for this place to be honest. Not impressed at all